Classica 1, 2, 3 & 4 Groups
TECHNICAL SPECIFICATIONS
All our Classica Line Espresso Machines 1 – 2 – 3 – or 4 Groups futures three main types, Automatic, Semi-Automatic and Lever function. All are commercial designed for ultimate performance and easy of use. Perfect for a medium to large cafe or restaurant. The BFC’s Espresso Machines are cost effective without compromise on quality and functionality. The commercial rotary pump with external adjustment delivers pressurized water to the brewing system quieter than vibration pumps. The Automatic range features programmable electronic dosing which increases speed and ease of use whilst still allowing manual barista over-ride if desired. Commercial grade steam valves create a smooth flow of steam optimizing performance and durability.
- Hand built in Italy with only Italian components
- Commercial brewing group head in chromed brass
- Full commercial rotary pump
- Heavy duty copper inner boiler for excellent thermal stability
- Copper pipes for continuous heat circulation
- Heat balancing units
- Pre-infusion system for smooth coffee extraction
- Great simple design and superior finish in polished stainless steel.
Classica GT 2, 3, and 4 Groups
TECHNICAL SPECIFICATIONS
The Classica GT is available in 2, 3 or 4 Groups model with electronic programmable dosing. It features a commercial rotary pump and commercial steam valves, as well as programmable electronic dosing ease of use (whilst still allowing manual barista over-ride if desired). The E61 passive pre-infusion system gently infuses your ground coffee with hot water at a lower pressure allowing the coffee to expand uniformly in the basket for superior coffee extraction. Made from 4kg of chrome-plated brass, it provides excellent thermal stability vital for great espresso.
Classica Eva 1, 2, 3 and 4 Groups
TECHNICAL SPECIFICATIONS
An update to the original Classica model, the Classica Eva retains the traditional elegant beauty with the addition of a Digital Display. The Classica Eva is available in 2 Group model with electronic programmable dosing. It features a commercial rotary pump and commercial steam valves for superior performance and longevity, as well as programmable electronic dosing which increases speed and ease of use (whilst still allowing manual barista over-ride if desired). The E61 passive pre-infusion system gently infuses your ground coffee with hot water at a lower pressure allowing the coffee to expand uniformly in the basket for superior coffee extraction. Made from 4kg of chrome-plated brass, it provides excellent thermal stability vital for great espresso.
- Espresso coffee machines Electronic or semiautomatic with lever or Switch.
- Copper boiler in 4-14-21-27 liter capacities with thermostatic circuit.
- Traditional temperature compensated group
- Optional T.C.I. – Independent temperature control
Classica Lever 2 & 3 Groups – Commercial
TECHNICAL SPECIFICATIONS
- Espresso Coffee machines manual lever.
- Copper boiler in 14-21 liter capacities with thermostatic circuit.
- Traditional temperature compensated group
